Green Chilli Pickle:
Discover the bold flavours of our Green Chilli Pickle, made in the Andhra style. It starts with fresh green chillies, soaked in a mix of spices. Spicy red chili powder adds some kick, while turmeric gives a warm touch. Mustard seeds bring their unique flavour, and vinegar and salt make sure it’s just right. Whether you like it spicy or milder, our Green Chilli Pickle brings a taste of Andhra tradition to your plate. It’s a simple way to add some spice to your meals, just like they do it in Andhra.
Ingredients:
Green chillies, Oil, Fenugreek seeds, Dry Red Chillies, Turmeric Powder, Mustard Seeds, Asafoetida (Hing), Salt, Tamarind pulp.
Storage and Expiry:
Best before 6 months from the date of manufacturing.
Once opened, transfer the pickles into an airtight container, store them in a cool, and dark place, away from moisture. This helps maintain their freshness and preserves their rich flavours.
Shipping: Delivery in 3 to 4 working days

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